Delhi, the capital city of India, is known for its rich cultural heritage, stunning architecture, and vibrant street food culture. Street food in Delhi is a quintessential experience that every foodie must indulge in. The city’s culinary scene is a melting pot of flavors, spices, and textures, and there is something for everyone. In this article, we will explore the best street food in Delhi that you must try.
- Chole Bhature: This popular dish is a staple breakfast item in Delhi. It is made from deep-fried bhature (a type of bread) and spicy chickpea curry (chole). The dish is served with pickles, onions, and green chutney. The best place to try Chole Bhature in Delhi is at the legendary Giani’s Di Hatti in Chandni Chowk.
- Parathas: Delhi is famous for its parathas, which are stuffed flatbreads made with a variety of fillings. The most popular paratha varieties are aloo (potato), gobi (cauliflower), paneer (cottage cheese), and mooli (radish). The best place to try parathas in Delhi is at the Paranthe Wali Gali in Chandni Chowk.
- Dahi Bhalla: Dahi Bhalla is a refreshing snack that is perfect for hot summer days. It is made from deep-fried lentil dumplings (bhalla) that are soaked in creamy yogurt and topped with tamarind chutney and spices. The best place to try Dahi Bhalla in Delhi is at Natraj Dahi Bhalla in Chandni Chowk.
- Kebabs: Delhi is known for its delicious kebabs, which are made from succulent chunks of meat that are marinated in spices and grilled over charcoal. The most popular kebab varieties are seekh kebab (made with minced meat) and chicken tikka (made with boneless chicken). The best place to try kebabs in Delhi is at Karim’s in Jama Masjid.
- Golgappe: Golgappe, also known as pani puri, is a popular street food snack that is loved by locals and tourists alike. It is made from crispy puris (small, hollow puffed balls) that are filled with spiced mashed potatoes and dunked in tangy tamarind water. The best place to try golgappe in Delhi is at the famous Bengali Sweet House in Connaught Place.
- Ram Ladoo: Ram Ladoo is a popular street food snack that is made from deep-fried lentil dumplings that are topped with grated radish, chutney, and spices. The best place to try Ram Ladoo in Delhi is at the popular Lajpat Nagar Market.
- Kulfi: Kulfi is a delicious frozen dessert that is a perfect way to beat the heat in Delhi. It is made from thickened milk, sugar, and flavorings, such as cardamom, saffron, or rosewater. The best place to try kulfi in Delhi is at Kuremal Mohan Lal Kulfi Wale in Chandni Chowk.
In conclusion, Delhi’s street food scene is a culinary adventure that every foodie must embark on. From savory snacks to sweet desserts, the city’s street food offers a diverse range of flavors and textures that are sure to tantalize your taste buds. So, if you are in Delhi, make sure to explore the city’s vibrant street food culture and try out some of these iconic dishes.